A guide to connecting with potential food delivery customers who work from home. According to USAToday, 30% of the American workforce is now remote. There’s reason to believe that this group of workers make up a hefty percentage of delivery customers, for several...
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Why is Post-COVID Restaurant Delivery Still Going Strong?
Five reasons why restaurant delivery is here to stay, regardless of price. Though experts are saying COVID-19 has become endemic, the days of the pandemic are long behind us. We may have left banana bread and Tiger King largely in the past, but another pillar of those...
How to Hire Good Restaurant Delivery Service Drivers for the Winter?
Five things to look for when hiring reliable restaurant delivery service drivers for your RDS. The busy season for restaurant delivery starts in September, but things tend to really ramp up when temperatures drop. People want the luxury and experience of a restaurant...
Are Restaurant Delivery Service Robots a Threat to your Business?
Restaurant Delivery Service Robots. Are they a threat to your business? A 2023 guide to robot delivery service and drone technology—and whether you need to worry about it. A year ago, we wrote this article about food delivery drones and what they mean for your...
How your Restaurant Delivery Service Can Leverage Artificial Intelligence (AI)?
How your Restaurant Delivery Service Can Leverage Artificial Intelligence (AI)? Learn about exceptional restaurant delivery service software powered by AI. Artificial intelligence (AI) is all over the headlines these days. Just about every industry is scrambling to...
What’s going on Miami Dade Restaurant Delivery Service Data Transparency?
A guide to the proposed price and data transparency ordinance for RDSs in Florida If you watch the headlines for food delivery news, you may have heard about a new ordinance in Florida. Miami-Dade County is considering a new regulation that affects the way restaurant...
How to Hire Restaurant Food Delivery Drivers for the Busy Season?
Four ways to think about recruitment for restaurant food delivery drivers. In the restaurant delivery business, busy season runs from September to May. In other words, if you’ve been lamenting a slow summer, get ready: Things are about to ramp up! Many businesses with...
How to Optimize Restaurant Food Delivery for Football Season?
Tips for turning game day into payday for your restaurant food delivery. In the United States, football season starts in early September and runs until February. Football games draw millions of viewers, many of whom prefer to watch the game at home. An integral part...
How Nostalgia Can Drive Summer Food Delivery Orders?
Boost your restaurant delivery business with a summertime stroll down memory lane. Many of us have strong memories associated with food, especially tied to certain seasons or holidays. Thanksgiving means mashed potatoes. The Fourth of July means hot dogs and...
Are Profitable Food Delivery Apps Still a Thing?
What your RDS can learn from the Big 3—and why profitability is more accessible than you think. At this point, it seems to be fairly common knowledge that the big food delivery companies still aren’t profitable. Some may find this baffling, given the fact that...